TYPE OF WINE: Red
COLOR: Deep ruby red with purple highlights.
GRAPE VARIETIES: 80% Montepulciano - 20% Aglianico
WINEMAKING AND AGING: Maceration in contact with the skins for about a month. Complete malolactic fermentation
Bottled and left in the cellar for a glass aging phase for a further 6 months
SMELL: Hints of leather and licorice.
TASTE: soft and velvety with perfect fusion between plum flavors
IDEAL WITH: Red meats, roasts and braised meats. White meats and aged cheeses
ORIGIN: Molise
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Article: VIIT0003260
Format: bottle (75 cl)
Sold in packs of 6 or individually