RUM ZACAPA CENTENARIO 23 YO
353082
Created from the blend of fine rums made exclusively from virgin sugar cane molasses, it embodies the soul of Guatemala and represents one of the most popular rums in the world.
It is aged for up to 23 years using the Solera method, in white oak barrels that have previously housed whisky, sherry and fine wines.
Sweet hints of caramel and vanilla emerge on the nose, followed by notes of cocoa and butterscotch. Flavors of toasted Brazil nuts, sherry and hazelnut complete the bouquet, with nuances of toffee, banana and dried pineapple.
It has a structure rich in dried fruit, apricot and nutmeg, with notes of leather, tobacco and oak. Touches of coffee, vanilla, cinnamon and ginger add depth and sophistication
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Item: ACRU0000240
Format: bottle (1 lt)
Sold in packs of 6 or individually
Created from the blend of fine rums made exclusively from virgin sugar cane molasses, it embodies the soul of Guatemala and represents one of the most popular rums in the world.
It is aged for up to 23 years using the Solera method, in white oak barrels that have previously housed whisky, sherry and fine wines.
Sweet hints of caramel and vanilla emerge on the nose, followed by notes of cocoa and butterscotch. Flavors of toasted Brazil nuts, sherry and hazelnut complete the bouquet, with nuances of toffee, banana and dried pineapple.
It has a structure rich in dried fruit, apricot and nutmeg, with notes of leather, tobacco and oak. Touches of coffee, vanilla, cinnamon and ginger add depth and sophistication