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BODY: Full-bodied
PASSAGE IN BOTTLE: Aged inside French oak barriques for 18-24 months
AROMA: Presence of rich and complex bouquet.
IDEAL WITH: Stewed wild boar, furred game, spicy red meats, aged Sardinian pecorino cheese
ORIGIN: Sardinia
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              Item: 253982
Format: bottle (0.75 l)
Sold individually or in a 6-bottle box